Domaine Rostaing, Syrah, Côte Blonde, Côte-Rotie, Northern Rhône, France 2018 newarrival Its five-step distillation begins in

Its five-step distillation begins in a copper-pot still with a fine selection of the very best grains

giving the bourbon some of its color and flavor

the boardroom and on the road

voted the best-testing vodka

Domaine Rostaing, Syrah, Côte Blonde, Côte-Rotie, Northern Rhône, France 2018 newarrival Its five-step distillation begins inThe most tannic of the "big three" bottlings this year, the 2018 Cte Rtie la Cote Blonde features elegant hints of mixed herbs entwined around bold boysenberry fruit. It's medium to full bodied, with plentiful fine grained tannins that firm up on the long finish. Embryonic, but oh so promising, it should blossom in another five years or so. VINIFICATION Traditional vinification, including wild yeast fermentation. Stem inclusion and length of